old fashioned flour scoop

This is a great old fashioned recipe. Used a small scoop to keep cookies a.


Vintage Grain Or Flour Wood Scoop With Copper Lid My Grandmother Had One Ruby Lane

Learn to make this old fashioned fudge recipe for Christmas eating or gifting.

. Ill be using these great kitchen items that OXO provided. Now fold the dough in half and then in half again going the other way so that you create layers in the. Grandmas Old Fashioned Blackberry Cobbler.

Flour a clean work surface and your hands. I increased the flour to 2 34 cups added a teaspoon of vanilla and used an entire 18 oz. Add in another 13 of the flour mixture the remaining milk and then the remaining flour mixture.

Gently gather all of the dough and place it on the floured surface. 1 heaping Tbl flour 15 Tbl white corn syrup 1 cup light cream. Mix in red gel food coloring if a stronger pink color is desired.

Now using your hands pat the dough out to about a 12 inch thick disc. Made from a readers grandmas recipe. Vanilla and increased amount of peanut butter I used an entire 15 oz jar of Skippy Natural Super Chunk.

Heres a couple of links if youd like more information about any of these products. Preheat oven to 325F. Old Fashioned Gingersnap Cookies Youll need these ingredients.

The worst and the best were picking wild blackberries in random places in the pasture. In a medium mixing bowl cream together butter and sugar. Ive used OXO products in the Taste of Southern kitchen for many years and love them all.

OXO Good Grips 3pc Mixing Bowl Set. Stir in 1 cup of strawberry puree leaving the remaining puree for the frosting. You can also scoop up a bunch of the warm candy and let it pour back into the pot.

Begin stirring vigorously with a wooden spoon. You may need to dust a bit of flour on top of the dough. Hot summer day getting pricked by the stickers watching for snakes.

Jar of Jif crunchy. One of my fondest summer memories when I was young was picking blackberries for Grandmas Old Fashioned Blackberry Cobbler. Add eggs and mix well.

Mix in 13 of the flour mixture then add half of the milk. I took creative liberty with the recipe. For the cake.

Blend together dry ingredients in a medium bowl and then add to egg mixture.


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